Masu no Sushi
Also written: ますのすし · 鳟鱼寿司
A pressed trout sushi wrapped in bamboo leaves, Masu no Sushi is a common Toyama local specialty that is also famous as an ekiben (station bento).
An Illustrated Japan / Toyama / Life & Daily
About this place
Masu no Sushi in Toyama – A pressed trout sushi wrapped in bamboo leaves, Masu no Sushi is a common Toyama local specialty that is also famous as an ekiben (station bento). In Tokyo/Kanto, big chains and independents coexist, price from ¥100 to luxury. Seasonal twist: cherry blossoms, summer matsuri, winter illum, pedestrian paradise on weekends. 2h walk yields shopping + rest. Etiquette: keep to side for photos, don't block registers, use cashless to speed. Access: Yamanote, metro, 5-min walk from nearest station, Suica tap.
