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An Illustrated Japan / Chubu / Yamanashi

Chubu

Yamanashi

40 illustrations · 山梨県 · 山梨县 · 山梨縣

Landlocked Yamanashi holds about 770,000 people with capital Kofu, bordering Mt. Fuji to the south and 80 percent mountain. Concentrated in Kofu Basin, it is Japan's fruit kingdom famed for grapes, peaches, plums, and Japanese wine production that ranks first nationwide with about 40 wineries in Katsunuma, plus jewelry polishing, crystal crafts, and maglev experimental line showing future technologies. This prefecture balances nature, history, and modern industry with broad appeal for residents and visitors seeking food specialties, scenic landscapes, and well-preserved cultural heritage.

An Illustrated Japan

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Famous Views

The sights a prefecture is known for — the ones on the postcards, and a few that should be.

An Illustrated Japan

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Townscape & Scenery

Streets, harbours, hillsides: the places that give a prefecture its face.

An Illustrated Japan

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Culture & Tradition

Crafts, festivals, temples and the traditions still practised today.

An Illustrated Japan

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Life & Daily

Food, bathhouses, morning routines — what an ordinary day tastes like.

About Yamanashi

Yamanashi Prefecture covers about 4,465.27 sq km and about 770,000 inhabitants (about 785,000 in May 2025 estimates) with Kofu as capital. It lies in Koshinetsu part of Chubu, surrounded by Tokyo, Kanagawa, Saitama to east, Nagano northwest, Shizuoka southwest, one of eight landlocked prefectures in Japan. Habitable area ranks 45th because mountains occupy 80 percent, forest 75 percent. Geography classic basin-and-range: Kofu Basin center encircled by Mt. Fuji 3,776 m south, Akaishi Range Southern Alps including Mt. Kitadake 3,193 m second highest in Japan west, Yatsugatake peaks north, Okuchichibu Mountains east. Rivers Fuefuki, Kamanashi, Fuji River, lakes Fuji Five Lakes. History corresponds to Kai Province, home of Sengoku lord Takeda Shingen Furinkazan. In 1871 Haihan-chiken domain reorganized as Kofu Prefecture renamed Yamanashi after Yamanashi County where Kofu lies, though official reason choosing county name over Kai unclear possibly to avoid duplication with Kaizu. Climate Central Highland type with strong regional variation: basin summers hot with high diurnal range often exceeding 10 C, winters relatively sunny due surrounding ranges blocking cold air, early snowmelt delay similar to Kanto, annual precipitation low around 1,100 mm sunshine over 2,100 hours. Northern highlands Kiyosato exceed 1,000 m subarctic Dfb, Mt. Fuji summit tundra ET with permanent snow patches. Industry leads in fruit: peaches, grapes, plums rank top nationally with output over 40,000 tons, wine production using Koshu grapes first in Japan with about 40 wineries in Katsunuma, alongside jewelry and crystal polishing in Kofu accounting for 30 percent domestic jewelry, and tourism around Mt. Fuji UNESCO World Heritage since 2013 attracting climbers. Chuo Shinkansen maglev experimental track runs 42.8 km in prefecture. Additional magnets are Shosenkyo Gorge selected as one of Japan's most beautiful valleys with granite pillars, Takeda Shrine built on Takeda residence, Shingen-ko Festival in April featuring 1,000 samurai parades listed in Guinness World Record, Kiyosato Highland Seisen-ryo, Moegi no Mura, Fuji-Q Highland amusement park with roller coasters near Mt. Fuji, and hot spring. Tourism and industry coexist with deep cultural traditions preserved for centuries offering visitors nature, history, and cuisine year-round. Food highlights include hoto pumpkin noodles, grape tarts, peach picking orchards, and wine pairings with cheese from northern highland farms. Wineries offer barrel tastings and vineyard stays on slopes overlooking Mt. Fuji. Outdoor activities span hiking on Mt. Fuji trails, fruit picking cycles changing with seasons, and hot springs at Isawa Onsen with Mt. Fuji views, appealing to families. Combined attractions make it suitable for first-time and repeat visitors year-round with efficient public transport and well-signed hiking routes.

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